Food Court Menu For Today & Tomorrow
View the menu for the entire week »
| Menu for January 28, 2013 | |
|---|---|
| Carrot Ginger Soup | $2.50 |
| Beefy Potato Soup | $2.50 |
| Spinach | $0.95 |
| Rice Pilaf | $0.95 |
| Fish and Chips | $3.00 |
| Menu for January 29, 2013 | |
| Vegetable Soup | $2.50 |
| Chili | $2.65 |
| Meatballs/Grilled Chicken | $1.00 |
| Assorted Vegetables/Sauces | $0.95 |
| Pasta Station | $3.75 |
| Menu for January 30, 2013 | |
| Chicken Noodle Soup | $2.50 |
| Roast Beef | $3.00 |
| Corn | $0.95 |
| Menu for January 31, 2013 | |
| Vegetable Medley | $0.95 |
| Moroccan Stew | $2.50 |
| Cous Cous | $0.95 |
| Greek Chicken | $3.00 |
| Menu for February 1, 2013 | |
| Chef's specials | $1.00 |
| Dollar day | $1.00 |
Regular Food Items & Prices
We want to know!
Do you like our food? Are we offering the right choices? Your input will make the eating experience better for everyone on campus.
